Madrid, 10th november of 2021.- El Almendro, an expert almond brand belonging to Delaviuda Confectionery Group, presents Cosecha Propia, a new range composed of five limited edition recipes. Made with the best almonds, harvested by the brand itself in its fields of the Tiétar River Valley (Sierra de Gredos), this range offers the consumer the possibility of enjoying a very special nougat.

Hard Nougat, Soft Nougat, Toasted Yolk Nougat, Soft Fusion Nougat with Chocolate and Almond Nougat, Raspberry and Chocolate are the five flavors that make up this differential range:

“Is a truly special range that was born respecting the rhythms of the countryside and the climate. Nature itself is responsible for marking the processing times of this limited production. A range made up of five recipes that have been conceived by our nougat experts, for their characteristic flavor and their different textures, with the promise of being delicious”, says Francisco Rodríguez Flores, general director of the Brands Unit of Delaviuda Confectionery Group.

“Cosecha Propia” finds its origin in the Almendralia project. 5 years ago, this sustainability project began, which has allowed the brand to have a homegrown almond, to achieve a very special product. Watered by the waters of the Tiétar River and pampered by the expert hands of their farmers, the almond trees have bloomed one spring after another to bear the fruits we have collected to make the new “Cosecha Propia” range.

This project combines obtaining the best quality raw material for its products, with the reduction of the Group’s carbon footprint, job creation and support for the rural environment.

“We are very proud to present this special range of products, in which we have taken care of the entire process, from cultivation until it reaches the hands of our consumers,” says Francisco Rodríguez.