Madrid, 15 de noviembre 2021.-Delaviuda, an expert brand in confectionery and chocolates, joins the trend of “chocolateizing” consumption at Christmas with differential proposals that will make any celebration a special moment.

New flavours in the Chocolate Sticks range: its most disruptive format

Launched at Christmas 2019, Delaviuda’s range of Sticks came to revolutionize the way you taste and enjoy the classic pralines and workshop tablets with a renewed, fresh and current version, to enjoy anytime, anywhere.

Three Christmases after its launch, these delicious chocolate sticks continue to be one of the great bets of the brand, which has decided to consolidate incorporating the varieties, Sticks Tres Chocolates and Sticks of Passion Fruit.

Through these two new flavors the brand complements its offer by betting on convenience and indulgence:

  • For chocolate lovers, the Tres Chocolates Sticks (three thin layers of intense, milk and white chocolate) are a bite that perfectly fuses different chocolate flavors.
  • For those who enjoy more exotic flavors, passion fruit sticks offer a more tropical version, combining intense chocolate with white chocolate and passion fruit. A real pleasure.

With the incorporation of these two varieties, the range is completed by 9 different recipes with which to seduce all types of palates.

Bombones Creations: the relaunch of its most differential range

Another of the great novelties of the brand in the segment of chocolates and chocolates is the relaunch of the “Creations” range. With a more attractive, modern and elegant design, this new format elevates the brand’s chocolate consumption experience. The key: make each chocolate a special bite thanks to its delicious recipes, different textures, and its perfect and delicate shape.

This new family of products stands out for its premium and elegant packaging, perfect for gifts. In addition, they are packaged in monosobor trays helping to carefully preserve the freshness, flavor and quality of each recipe and to be able to enjoy each chocolate to the fullest and in a unique way. The range is composed of three varieties:

  • Chocolates “Creations Assoterd Selection”, which offers four delicious recipes, unique in the market: white chocolate with almond, milk chocolate with hazelnut, milk chocolate with caramel and intense chocolate 70% cocoa.
  • Chocolates “Creations Dark Selection” for lovers of intense chocolate: chocolate 70% with coffee, chocolate 70% with orange, chocolate 70% with almond and intense chocolate 70% cocoa.
  • Chocolates “Creations Avellana” for those who enjoy tasting this whole nut, in the form of a milk chocolate bonbon.

“One more year, our goal is to be close to our consumer with attractive and differential proposals within the sector. On this occasion, we have opted to address the growing trend of “chocolateization”. Whether through our most disruptive range (the Sticks) or through our most differential range of chocolates (the “Creations”), at Delaviuda we have set out to provide the consumer with a sophisticated and elevated indulgence experience at the time of tasting”, says Francisco Rodríguez Flores, General Manager of Brands of Delaviuda Confectionery Group.